My friends at Forest City Brewers built a stand for the 55 gallon bourbon barrel and added a fresh bottle of bourbon to re-saturate the wood. We all got together and brewed a Russian Imperial Stout. All the batches worked out well and are now in the bourbon barrel aging and soaking in that lovely bourbon flavor. This is going to be a great brew! I think we ended up around 40 gallons and I think they told me another 10 gallons is on the way. We should end up at around 50 gallons of beer.
Great teamwork guys!
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