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Thursday, August 25, 2011

Black IPA is next!

I just bought the ingredients to make a black IPA.  I am going to use a full pound of chocolate malt and a pound of German Melanoidin malt.  I love using Melanoidin malt.

10 lbs 2 row pale malt
1 lb german melanoidin malt
1 lb chocolate malt
1 lb crystal malt 60 lovibond
1 lb cara pils malt (dextrine malt)
4 oz chinook alpha acid 11.7%
4 oz nugget alpha acid 12.0%
safale us-05 dry yeast

ok... So i'm deviating a bit from the standard black IPA by using the dextine malt, but I wanted to!  This brew is going to be tasty!  IPA's are my favorite.

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